Ratatouille-style Pasta

Ratatouille-style Pasta

A Melanie original

Ingredients:

• 2 tbsp olive oil
• 1 zucchini, diced
• 1 yellow summer squash, diced
• 1/2 onion, diced
• 1 tbsp minced garlic
• 1/2 jar prepared tomato pasta sauce (any basic flavor like marinara or tomato & basil)
• 8 ounces uncooked pasta, penne or other shape
• Parmesan cheese to taste

Directions:

1. Put pasta in Fasta Pasta. Fill with water to line 4. Cook in microwave for 10 minutes.
2. While pasta is cooking, add olive oil to large pot and heat over medium.
3. When oil is ready, add onion and saute. Then add garlic. Then add zucchini and squash. Saute until desired consistency is reached. 
4. Then pour pasta sauce into pot, stir, and heat through to a slight boil. 
5. At this time the Fasta Pasta should have finished. Stir pasta and cook for an additional 5 minutes while sauce heats through.
6. When pasta finishes, drain and add to pot. Stir ingredients together.
7. Serve with parmesan cheese to taste.